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Easy Dinner Hash

Reviewed: Jan. 29, 2013
I used ground beef to make this recipe. I cooked the potatoes first- but not long enough (I'm impatient). Next time I'll probably boil them first then add them to the skillet. I also added some garlic to the potato and onion as they cooked. Other reviewers said the recipe was dry, so towards the end of cooking I added some milk to make a cheesy-type sauce and it turned out really tasty. I doubled the recipe to make enough for my family of 4 and it made at least 8 servings! So, I'd say the recipe as written will give you 4 servings.
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