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Aunt Hazel's Apple Oatmeal Cookies

Reviewed: Aug. 7, 2012
My family LOVED this recipe! I usually have awful luck with oatmeal cookies, but I used this recipe as a base and made a few changes ... we will definitely double the recipe next time! Changes: instead of 2 c. oats and 1 c. apples, I used 2.25 c. of instant oatmeal (cinnamon/apple flavor). I also cut the salt by 1/2 and used allspice instead of cinnamon--and instead of 1/2 c. nuts I used 1/2 c. crunchy peanut butter. The finished product didn't need the sugary topping---they had plenty of flavor and were quite moist!
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