WDLKD Recipe Reviews (Pg. 1) - Allrecipes.com (14925238)

cook's profile





View All Reviews Learn more

White Bread For The Bread Machine

Reviewed: Aug. 18, 2013
I like this bread, but I find I have to drop out a half teaspoon of salt and it comes out better in my opinion. There is a lot of "tweaking" you can do to really change up the flavor and texture of this bread with available ingredients. I live near people with bees so I can get honey and substitute that for the processed sugar, just cut back a little on the water. Since I also know someone with a dairy I've substituted a little cream for water, and a little home made butter instead of processed oil. I've made bread with this from food grown within 50 miles of me and it still tasted AMAZING. A great start to play with.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States