VICKIE535 Recipe Reviews (Pg. 1) - (1492501)

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Quick Yeast Rolls

Reviewed: Jan. 31, 2010
These are great. I dont see the need to add more flour unless your looking for a biscut. These are yeast rolls. THey are supposed to be sticky. Very well done and thank you for the recipie
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Dried Beef Ball

Reviewed: Dec. 23, 2005
I made this for thanksgiving. I have 3 brothers whom love to eat. They loved it along with there kids. I didnt change a thing with this. Thank you so much for such a delicious recipe.
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Cheesy Potato Soup II

Reviewed: Nov. 19, 2005
This was absolutely wonderful.....I did try it the way it was written up the first time and my family loved it then. The next time I did do Velveeta instead of sandwich cheese. Mainly because I did not have that much sandwich cheese on hand. My husband asked to cut down on the celery a little bit. I did try the chicken stock the second time or should I say a chicken bullion. My family loved this recipe. If your substituting stock for water or a bullion cube to make the chicken stock do not add salt. I forget this allot of times that it will make anything way to salty. I wish people would give the recipe the chance first.... and leave out what they family wont eat. You will make it again if nothing else use it as a good base soup and add then. The first time I made this it was really good. So don't defeat the recipe before you try it like its written. I can see someone using different cheese at first just because the amount of singles but nothing else at first.
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