I'm a proofreader and desktop publisher by trade. But, I've been working mostly freelance for the last year while I earn my Web Design degree. I also help others with WordPress setup, design, layout, and maintenance.
My BMI is 46.1. My wife's is similar. Dieting doesn't work; never has. So, finally, I've decided to just "eat healthy" and see where that leads me. I'm starting out using a combination of Summer Tomato's "How to Eat Healthy" recommendations and Dr. Weil's "Anti-Inflammatory Diet". I figure eating such a diet will, at least, keep me from having to fight all of the glycemic highs and lows throughout the day. And, then I'll have more energy to begin walking for exercise.
My favorite things to cook
Sticking mostly to Dr. Weil's "Anti-Inflammatory Diet".
My favorite family cooking traditions
What's a cooking tradition?
My cooking triumphs
I was best in class in my middle school beginning cooking class.
My cooking tragedies
Biggest challenge is getting all the different parts of a menu synchronized so they're all done, hot (or cold as the case may be), and ready to be plated at the same time. I almost inevitably burn something or get something done so early that it's the complete opposite of the temperature it should be once all the other items are ready.