Carrie Recipe Reviews (Pg. 1) - Allrecipes.com (1491123)

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Cajun Style Meatloaf

Reviewed: Dec. 23, 2003
This was so good! We used chorizo sausage instead and just a little less cayenne pepper (3/4 t)because I was afraid it was going to be too spicy. It turned out just right and we will definitely be making this again. Thanks so much for sharing!
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Zucchini Bread IV

Reviewed: Aug. 5, 2005
Excellent! I made it last week and can't wait to make it again. I got a lot of compliments on it. Thank you for sharing!
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Sugar Cookies with Buttercream Frosting

Reviewed: Dec. 21, 2005
These cookies turned out great! I used milk in the frosting recipe instead of water. Thanks for sharing this excellent recipe!
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Baked Paprika-Parmesan Chicken

Reviewed: Apr. 27, 2006
Very good - found I needed to almost double the flour mixture to coat all four pieces. I baked for about an hour and then broiled for about 5 minutes on low to make them crispier. Yum!! Thanks for the delicious recipe!
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jul. 29, 2006
Wow! These are so soft and chewy and SO very very tasty. YUM!
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Chocolate Pound Cake III

Reviewed: Feb. 17, 2007
Excellent! This is the best chocolate pound cake I've ever made.
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Smothered Pork Chops

Reviewed: Apr. 11, 2007
It was good - everyone enjoyed it. I made sure to season the chicken well so it had a lot of flavor and it did.
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Spiced Yogurt Pound Cake

Reviewed: Apr. 15, 2007
I followed the recipe exactly and it was excellent!!
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Classic Peanut Butter Cookies

Reviewed: Dec. 15, 2007
I added extra flour and peanut butter. I rolled them in green and red sprinkles so they'd look perfect for the holiday. They turned out great!
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Apple Honey Bundt Cake

Reviewed: Mar. 29, 2008
I made it with 1/4 cup oil and 3/4 cup cinnamon applesauce. I also made a brown sugar glaze (1/2 c brown sugar, 1 t vanilla and 2 T water) to put on top when it was done. It was good!
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