Seriously...r u kidding me?? I've never had such a deliciously moist banana cake in my life! Everyone in my family is an ardent chocoholic, not to mention the kids, who eat no dessert except those that are brown and taste like chocolate. But for this cake,there was a huge ruckus about who got to eat more and who got less after it was gone, which was soon after it was made by the way. I recommend anyone who stumbles upon this recipe to give it a try. I halved the recipe but added a whole cup of mashed bananas, although I baked it at 375 degrees coz 275 was doing nothing to it, every oven is different I guess. Do keep it in the freezer right away, it made all the difference, was excellent even without the frosting. It was heaven on Earth....I can die already!
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Seriously...r u kidding me?? I've never had such a deliciously moist banana cake in my life!...