Mmmm...what a comforting dish on a cold, rainy night! Love the combo of apples, onions, and pork, and I thought the flavors developed just right -- not too sweet at all. I did find the need to drain off the pan liquid before adding the apple cider mixture, even though I had trimmed all visible fat from the pork chops first. Even so, after the 7-min. cooking period in the cider, the pan juices increased again, requiring me to double the amount of cornstarch. I think it still could have used more, as I would have liked a thicker glaze, but the flavor was still very yummy! Served with steamed rice and a tossed salad, it made for a very tasty dinner.
Was this review helpful?
11 users found this review helpful
Mmmm...what a comforting dish on a cold, rainy night! Love the combo of apples, onions, and...