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Recipe Reviews 2 reviews
Curried Couscous with Spinach and Chickpeas
This turned out fantastic, with a couple of last-minute subs based on what was in my kitchen. Substitutions: • Sun-Dried Tomatoes: 1/4C Arriabata sauce (any spicy pasta sauce would work) • Sherry: Merlot • Curry powder: Curry paste • A bit more Cayenne

0 users found this review helpful
Reviewed On: Oct. 29, 2012
Savannah's Best Marinated Portobello Mushrooms
I used a small glass pan to make two big mushrooms with this recipe, and they turned out great. I also took a couple of whole garlic cloves and roasted them along with the mushrooms. As a finishing touch, a flash of fresh parmesan cheese, a touch of bread crumbs and a few slivers of green onion make it look stellar.

2 users found this review helpful
Reviewed On: Apr. 7, 2012

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