moose Profile - (1488813)

cook's profile


Home Town:
Living In:
Member Since: Oct. 2003
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Quick Hoppin' John Soup
delicious and hearty! i will definitely make this over and over again. this family does not eat black eyed peas nor do we celebrate the new year but we loved it. i used the sage sausage and added eckrich smoked sausage as well, and a can of spinach. only used 1 can of black eyed peas instead of 2 and added 1 extra 14 oz can of tomato sauce and 1 can of water (to offset the saltiness that the smoked sausage gave to the soup).

1 user found this review helpful
Reviewed On: Jan. 17, 2007
Chicken Jalfrezi
very delicious recipe. my grandfather was pakistani and i love the curried chicken he taught our family 2 make. only thing is i have always been taught to fry the spices first in oil, raw spices dont taste as well. this was also my first experience with ghee. as soon as i added it, i saw that it is what makes the difference in the texture of the curry i make and the curry i eat in indian restaurants. unfortunately it came out too salty (i didnt read the reviews first) and the next time i make it i will cut back on the ghee. it came out way too greasy for me. I also microwave cooked some frozen green beans and added them at the end and served it over rice. one good thing is my husband loved it and he generally dislikes chicken curry.

18 users found this review helpful
Reviewed On: Jan. 17, 2007
Jollof Rice
this is tasty recipe, only the rice came out too mushy. i would have added more cayenne as i like my food very spicy.

1 user found this review helpful
Reviewed On: Jan. 17, 2007

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States