Kathryn Recipe Reviews (Pg. 1) - Allrecipes.com (14887246)

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Garlic Chicken

Reviewed: Dec. 23, 2013
So easy, so fast, and so yummy! I made this on one f those days when I forgot to plan dinner. I'll definitely use this one over an over. Going to try it on tenders instead if breasts next time. The whole family loved it!
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Easy Focaccia

Reviewed: Apr. 8, 2012
I didn't have bread flour, so I just used AP flour and it turned out fine. I also only had dried rosemary. I added some garlic powder in the dough, and pressed in the rosemary so it wouldn't burn. We had it with penne and marinara and it was a great addition to an otherwise kind of boring meal. The bread was very soft inside with a light crust outside. Other than the ingredient swaps, I made it exactly as prescribed, and I will definitely make it again soon. Maybe use it for a pizza dough next time?
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Classic Bran Muffins

Reviewed: Apr. 8, 2012
These bran muffins came out amazing. Perfectly soft and not too sweet. I will definitely make them again. I left out the raisins, and made a double batch. I like my muffins to be big and puff out over the edge when cooked, so I added just a touch more of everything. I got 22 muffins out of the double-plus recipe with no raisins, and everyone loved them. Easy and yummy!
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5 users found this review helpful

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