T8KECHRGE Recipe Reviews (Pg. 1) - Allrecipes.com (1488685)

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Veal Mozzarella

Reviewed: May 22, 2004
Great Dish. The only change I made was to deglaze the pan after browning the veal with the 3 Tsp of sherry and use that to prepare the sauce.
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Oven Baked Jambalaya

Reviewed: Oct. 26, 2003
Great dish, more than enough. I deglazed the stock pot with 1/4 c of the chicken stock to get that leftover flavor.
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2 users found this review helpful

 
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