Princess *E* Recipe Reviews (Pg. 1) - Allrecipes.com (14884444)

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Conchas (Mexican Sweet Bread)

Reviewed: Apr. 14, 2012
I thought this recipe was pretty easy, but it took me three times to make it right. ha ha... Couple of changes I made: 3 teaspoons of yeast let it rest for 15 mins. Used low fat milk. Let my dough rise in preheated oven 200. (but of course make sure the oven is off, before putting your dough in it).
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