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To Die For Blueberry Muffins

Reviewed: Aug. 9, 2014
I cut the sugar down a bit in the dough, and cut the topping by about 2/3. It still tasted good and didn't have as much sugar and butter. Also, using blackberries is good.
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Garlic-Herb Roast Pork

Reviewed: Mar. 1, 2014
The taste was good. I would never add salt like most recipes call for, so only added a sprinkle. The cooking time was way off for me, it almost looks like they meant pork tenderloin not centre cut loin.
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