cijae Recipe Reviews (Pg. 1) - Allrecipes.com (14881153)

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Hot Artichoke and Spinach Dip II

Reviewed: Nov. 30, 2012
This is much much better if you omit the mayo. I add a teaspoon of red pepper flakes and serve it on bread toasted in olive oil using a frying pan then cut toast into fours.
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Grandmother's Buttermilk Cornbread

Reviewed: Dec. 7, 2012
I love this recipe and I am a true southerner. I follow the recipe exactly except I put bacon fat in a iron skillet and heat in the oven til very hot, then pour the batter in and bake about 25 minutes. This is the best recipe I have ever had for cornbread. We have it atleast twice a week. Thank you for this awesome recipe.
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