Brought this to a Memorial Day celebration where no one had tried quinoa before. Everyone loved this salad! It's easy, refreshing and versatile. I followed the recipe with minor adjustments after reading the reviews: Used 1 and 1/2 cup quinoa, 3 cups water, 1 and 1/2 tsp cumin, 1/2 tsp salt. Used about 1/3 cup red onion instead of green onion. I loved and will make again. Can't wait to try it with fresh corn or cucumbers, diced red/yellow peppers or sundried tomato. Thanks!
Was this review helpful?
14 users found this review helpful
Brought this to a Memorial Day celebration where no one had tried quinoa before. Everyone...