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Barbie Doll Cake

Reviewed: May 12, 2012
This turned out more beautiful than I could have ever dreamed of! I followed the advice to use 1 1/2 cake mixes in the batter bowl and lowered the temp to 325 and cooked for 70 minutes. I also placed aluminum foil over the top to keep it from turning brown and crispy. Worked like a charm! I then used a doll cake pic, as most people had mentioned amputating barbie's legs and I didn't want to deal with that. I made her a fancy top from ribbons and attached to her torso before putting her in the cake. It was much more simple than using frosting to decorate her torso. I love how she turned out! Couldn't be happier!! And what a happy 4th birthday my little girl had!
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