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Homesteader Cornbread

Reviewed: Nov. 20, 2012
I made this corn bread last night and my whole family loved it. My husband said that I should use this recipe and nothing else, and actually wanted to eat some this morning. This is now my "go to" corn bread recipe. The only change I made was I added 3 tbsp of 100% melted butter. It came out perfect! The recipe actually yields a lot so if you don't need a lot I would half everything. I have a family of 6 and this was enough for everyone, and we had plenty of corn bread left over.
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