Susan Profile - (14873045)

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Home Town: Los Angeles, California, USA
Living In: Lo, California, USA
Member Since: Apr. 2012
Cooking Level: Beginning
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Recipe Reviews 1 review
Colleen's Slow Cooker Jambalaya
I've made this recipe 3x so far and I absolutely love the flavor! I even made it for this past year's Xmas party and got great reviews. There's only 3 slight changes I've made to the recipe: 1) Rather than using 1 cup broth, I used the entire can (main reason is I'm an amateur cook, I don't know what else to do w/ the remaining) 2) Increased chicken to 1 1/2 lbs, per request from the boyfriend (big meat eater) 3) Added 2 cups okra. This is a personal pref in my jambalaya. Overall, w/ the extra broth, there was plenty of 'soup' to add the rice! Thank you for sharing the recipe with an amateur cook!

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Reviewed On: Aug. 25, 2012

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