Superblime Profile - Allrecipes.com (1487204)

cook's profile

Superblime


Superblime
 
Home Town: Hopkinton, Massachusetts, USA
Living In: Austin, Texas, USA
Member Since: Oct. 2003
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Favorite Barbecue Chicken
I was a bit worried how my boyfriend would like this (he likes spicy sauces mostly) but I'm glad I made it because we really enjoyed it! I added some sliced mushrooms in with the onions and oil, along with a few green chile peppers (chopped small) for my bf's taste. We live in an apartment so I didn't end up grilling. What I did was cook the sauce in a skillet, transfer most of it to a bowl, then cooked the chicken breast (which I marinated for about an hour in some Honey Dijon Vinaigrette) in the same skillet with a bit of sauce still in it. Towards the end, I went ahead and dumped all of the sauce over the chicken and let it simmer for a few more minutes. For a side, I cooked up some Uncle Ben's Long Grain Rice. Instead of making one of my other sauces for the rice, I drizzled some leftover sauce from the chicken. Great Recipe!! I can't wait to try it out on the grill! Thanks Amanda Anne!

0 users found this review helpful
Reviewed On: Feb. 28, 2009
Cry Babies II
My boyfriend and I did not take to these cookies. Initially I made these for my boyfriends sister, who absolutely loves her grandmothers cry baby cookies, but I honestly couldn't bring myself to actually give these to her. They were overwhelmingly molasses-tasting. I even double checked my ingredients, but this recipe just didn't work for me.

0 users found this review helpful
Reviewed On: Feb. 28, 2009
Banana Sour Cream Bread
I grew up on Banana Bread and I always thought my mom's recipe was the best (which it is great!), but now that I'm out of college and thousands of miles away I figure I would find my own recipes... this bread turned out fantastic. My boyfriend loved it and he's not as big on breads as I am. I didn't have the full amount of sour cream on hand, so I improvised and added some Apple Sauce, which only added to the moistness! *Yummy tip: make it breadfast on the go or a snack by cutting yourself a slice of bread, cut that slice in half, spread cream cheese on the bread, and put the slices together like you would a sandwich... verrry good tip from my childhood!

1 user found this review helpful
Reviewed On: Oct. 7, 2008
 
ADVERTISEMENT

In Season

Chocolate Chip Cookies
Chocolate Chip Cookies

Have you made a batch lately? They're everybody's favorite.

Spring Salads
Spring Salads

Freshening up the salad menu for spring has never been so delicious.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States