Jewleigh Recipe Reviews (Pg. 1) - Allrecipes.com (1486655)

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Cinnamon Ice Cream

Reviewed: Sep. 3, 2008
Wow this is really thick and creamy! Has a great cinnamon taste to it! Definitely would make a day before you want to eat it. Mine took all night to freeze!
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1 user found this review helpful

Glorified Hash Browns

Reviewed: Aug. 14, 2009
This was Awesome! I put it together the night before, stuck in the oven in the morning and it turned out perfect!
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22 users found this review helpful

White Chocolate Macadamia Nut Cookies IV

Reviewed: Apr. 26, 2009
These were very well received at work, no leftovers! I will definitely make these again.
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0 users found this review helpful

Toasted Garlic Bread

Reviewed: Apr. 19, 2009
so so good! I loved the addition of oregano to this, was a big hit at my house!
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0 users found this review helpful

Cheesy Rosemary Potatoes

Reviewed: Jan. 7, 2009
THIS IS A GREAT SIDE DISH AND IT DEFINITELY NEEDS THE SALT ADDED! I WILL MAKE THIS AGAIN COULD BE GREAT WITH SOME PEPPER JACK CHEESE INSTEAD OF CHEDDAR!
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3 users found this review helpful

Awesome Broccoli Marinara

Reviewed: Nov. 10, 2008
I really love this recipe! My store doesn't carry the specified can of tomatoes so I used the tomatoes w/garlic,basil and oregano. This was fast, had great taste and healthy too. Will definitely make this again soon!
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3 users found this review helpful

No Bake Cookies III

Reviewed: Oct. 21, 2008
These are just too good! Followed others suggestion of only using 1 1/2 cups sugar and boiling the mixture for 2 minutes instead of 1 and this came out perfect! I will definitely make these again!
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0 users found this review helpful

Garlic Creamed Chicken

Reviewed: Sep. 2, 2008
I totally loved this! I used fat free cream cheese,light sour cream and the lighter mushroom soup and it was soooo good. I halved the recipe but still used 2 cloves of garlic. Wished I would've made some mashed potatoes cause the gravy is awesome! Will deffinitely make again!
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1 user found this review helpful

Mom's Warm Milk

Reviewed: Aug. 20, 2008
This was awesome! I had 2 cups, this is my new favorite drink. This is a perfect drink to enjoy on a cold day while watching a good movie, def would recommend this!
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2 users found this review helpful

Broccoli Sausage Breakfast Bake

Reviewed: May 14, 2008
love this, will definitely make again, would be good anytime as we had it for dinner.
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2 users found this review helpful

Chicken Parmigiana

Reviewed: Feb. 18, 2008
I followed everyones suggestions about waiting til the end to add the sauce on top and it was delicious! I also sprinkled a bunch of the cheese in the sauce that was used underneath the chicken, it added some extra gooeyness that was great! I will definitely be making this again!
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0 users found this review helpful

Au Gratin Potatoes

Reviewed: May 8, 2014
This is very good! I did leave out the green pepper but I could see it being good with it too! I will make this again!
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0 users found this review helpful

Cheesy Ham Potato Bake

Reviewed: May 8, 2014
This was awesome! I followed everything except I had a package of cubed ham that made it even quicker to throw together. I will be making this again and again!
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0 users found this review helpful

Low-Fat Potato Soup

Reviewed: Sep. 27, 2007
I loved this recipe, it was so easy and exceeded my expectations. The only difference was I used regular chicken broth since I couldn't find the low-sodium kind.
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1 user found this review helpful

Aunt Millie's Broccoli Casserole

Reviewed: Sep. 12, 2007
I took the suggestions of using half and half and Ritz crackers on top. Turned out great, even seemed to get better as it set. Will definitely make this again, was very easy to put together!
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0 users found this review helpful

Taco Lasagna

Reviewed: Oct. 21, 2010
This is a great recipe! I even added some black beans to the layers. This was very tasty and I also used the flour tortillas which worked out great! Will definitely be making again!
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7 users found this review helpful

Corn Fritters

Reviewed: Sep. 27, 2007
This was pretty good, although I think there should've been some kind of dipping sauce to go with it, maybe sweet and sour! They did turn out very fluffy though.
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0 users found this review helpful

Artichoke Dip I

Reviewed: Jan. 10, 2012
This was very good, I followed Angela M's suggestion and used the cream of celery soup instead of may. I used the 98% fat free kind. I will definitely try the reduced sodium next time, with all that cheese I think it could use a little less salt. I really think next time I may add some red bell pepper, think that would be tasty in this!
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1 user found this review helpful

Apple Pumpkin Muffins

Reviewed: Nov. 4, 2008
I used egg whites for the eggs and applesauce for the oil and they turned out great, the apples were nice and soft! A great recipe to use up extra pumpkin.
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0 users found this review helpful

London Broil for the Slow Cooker

Reviewed: Dec. 14, 2011
This was just too easy! Started this on a Sunday afternoon and this was falling apart good by that night! The small amount of ingredients is a plus, I will definitely make this again!
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1 user found this review helpful

Displaying results 1-20 (of 33) reviews
 
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