feistyone_92649@yahoo.com Recipe Reviews (Pg. 1) - Allrecipes.com (14866546)

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Hummus III

Reviewed: Jul. 26, 2014
When I made this recipe, I only used a dash of salt & it tasted great. Looking at the recipe, I thought 1 teaspoon was too much salt and not needed (I made this recipe to avoid the sodium that most store bought hummus contain). Other than cutting way back on the salt, this is a very good recipe.
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Trishie's Chinese-Style Salad Dressing

Reviewed: Jun. 26, 2014
I just finished making this recipe "as is." If I were to make it again, I would substitute rice wine vinegar for the red wine vinegar (the red wine vinegar is too overpowering). I would also increase the olive oil to make the dressing more "stable" & less runny. The ratio of vinegar to oil in the original recipe is wrong.
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White Chili II

Reviewed: Nov. 6, 2013
Incredible recipe! The ONLY thing I changed was I left out the jalapeƱos (I can't do spicy). Seriously, don't change a thing....the consistency is perfect...the flavor is amazing....great recipe!
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