shillie Profile - Allrecipes.com (14865085)

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shillie


shillie
 
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Member Since: Apr. 2012
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Recipe Reviews 1 review
Authentic Chinese Egg Rolls (from a Chinese person)
I make these often, for years.easier way is to use a package of shredded cole slaw... don't cook the slaw,mix your meat (i like crumbled sausage,shredded bake chicken breast& sometimes chopped shrimp),in the slaw. roll&cook. the slaw will cook when you cook the egg roll and they are crispy but not raw. Not as much work either.

3 users found this review helpful
Reviewed On: Sep. 8, 2012
 
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