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Strawberry Pretzel Salad

Reviewed: Apr. 16, 2012
I followed the suggestions: - spray non-stick cooking spray in pan -completely cool crust (I made crust the night before...easy!)! -1 1/2 times the creme cheese filling -make sure cr. cheese filling touches all edges of pan -added 1/3 pkg. gelatin to the jello and let it thicken some before putting it on top. Then all you have to do is have extra copies of the recipe with you...to hand out! Everyone wants it
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