qween Recipe Reviews (Pg. 1) - Allrecipes.com (14859612)

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Garlic Cheese Flatbread

Reviewed: Aug. 21, 2012
Mmmm, mmmm, mmm! This was so delicious!! I was so surprised that it turned out well even when I didn't have proper tools to make this. I used hot water for step one (the yeast) and used 4 cloves of minced garlic with sprinkles of garlic powder. I also followed another reviewer's tip on putting the cheese on for only a minute. It was really good and it turned out to be more like bread than like flatbread.
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Bacon Wrapped Smokies

Reviewed: Jul. 20, 2012
THIS IS SO HEAVENLY AND DELICIOUS!! I had to type in caps! It was my first time making it and it was really easy to make! I followed this whole recipe (and I used light brown sugar) except for the toothpicks. They were really not needed unless its food finger.
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Baked Teriyaki Chicken

Reviewed: Jul. 18, 2012
I used chicken breasts instead and it was pretty good. My whole family enjoyed it!
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Chocolate Chip Pumpkin Bread

Reviewed: Jun. 27, 2012
I love pumpkin, but this bread was a lot more cinnamon and nutmeg than pumpkin (they were too overpowering), but it was still quite delicious.
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1 user found this review helpful

Cake Mixes from Scratch and Variations

Reviewed: Jun. 19, 2012
Recently made the yellow cake and changed it to what previous reviewers said (1 1/2 cup of milk, vegetable oil instead of shortening). It was really good and really
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Chocolate Chocolate Chip Cookies I

Reviewed: Jun. 13, 2012
Mmmmm, chocolatey goodness!! I would recommend just one cup of semisweet chocolate (to cut up the calories and all).
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Guacamole

Reviewed: Jun. 10, 2012
Amazing, amazing, amazing!! I'm a guacamole lover and a picky one too, so this recipe was perfect!! (though I did not squeeze in a half a lime because I bought a rather not-so-ripe lime) My whole family loved it too. Thanks for sharing!!
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Baked Chicken Nuggets

Reviewed: Jun. 4, 2012
This recipe was really great. The only thing I would recommend would be no salt added because it was a little too salty. I also used egg instead of butter.
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Easy Sugar Cookies

Reviewed: May 30, 2012
Yum, yum, yum! This is an amazing recipe and 8 or 9 minutes was the best time for soft chewy cookies!
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Sesame Noodles

Reviewed: May 30, 2012
Made this recipe with a little brown sugar with the white sugar and no chili sauce and it still tasted really good! Thanks for sharing!
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Baked Honey Mustard Chicken

Reviewed: May 29, 2012
I sniffed through the comments before making this recipe and made some adjustments but in the end the sauce was still way too sweet. I used dijon mustard instead of regular mustard and used a half teaspoon of paprika (a comment said the paprika was too strong) and used a little less than half a cup of honey. I suppose next time I'll use maybe a fourth a cup of honey but overall, I'll make this recipe again (with adjustments of course)
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Baked Salmon II

Reviewed: Apr. 22, 2012
This was so simple but so amazing! I followed ROUVER's version of the recipe but kept the fresh parsley.
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