PELLETANT Recipe Reviews (Pg. 1) - (1485959)

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Baked Corn Casserole

Reviewed: Nov. 25, 2010
Great alternative to plain corn. The only modification I did was use 2 cans of whole corn instead of one and 8 oz of cream cheese. It makes the consisitency less runny. I use this recipe every Thanksgiving.
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Easy Salsa Meatloaf

Reviewed: Oct. 20, 2009
The only change I did was substitute the cheddar cheese for Parmesean cheese. Other than that this was very easy and tasted great. I too added a ketchup glaze across the top. All four of my kids loved it!
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