AHUVAS Profile - Allrecipes.com (1485227)

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Recipe Reviews 4 reviews
Soft-N-Fluffy Hamburger Buns
These rolls were indeed soft n fluffy. I found the dough to be quite tough during the forming stage, so it was difficult to get smooth balls and so turned out a little lumpy but they were still delicious. I would make 8-10 burger rolls or 15 dinner rolls. I left out the vital wheat gluten because I didnt have any.

2 users found this review helpful
Reviewed On: May 14, 2011
Mall Pretzels
I had a good time making these pretzels. I made the initial dough in the bread machine on dough cycle and then rolled them out. THis was a bit tedious and time consouming but the dipping in the water-soda mixture was easy to do. I let them rise and prior to baking I basted the pretzels in an egg wash and added sesame seeds. I baked them and then used a pastry brush to brush on a garlic/melted butted mixture.. it was delicious! THis is time consuming but since Im in Australia and we dont have many pretzel shops it was fun to do and a special treat.

0 users found this review helpful
Reviewed On: Mar. 27, 2005
Yummy Bok Choy Salad
The dressing is very good. I have also had craisins and sunflower seeds added to the recipe which gives it some pizzaz

18 users found this review helpful
Reviewed On: Mar. 25, 2005
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Cooking Level: Expert
About me: Researcher based in Austin, Texas.
Cooking Level: Intermediate
About me: I am a Southern California wife and mother of… MORE

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