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Zucchini Bread V

Reviewed: Nov. 9, 2003
This recipe was very easy to follow. It turned out well for me. The taste for some folks may be difficult to overcome for those who compare it to a "traditional" tasting zuchinni bread made with cinnamon and/or brown sugar. However, a few more raisins, a little melted butter and it is still a very yummy treat.
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