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Member Since: Apr. 2012
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Recipe Reviews 5 reviews
Applesauce Bars
Very good. I used Splenda brown sugar (1/3 cup) and unsweetened applesauce. Then I only frosted half of the pan. My husband prefers them without frosting, and we have a friend who is diabetic. They were kind of thin, so next time I might use a 9 x 9 pan. There WILL be a next time!

0 users found this review helpful
Reviewed On: Oct. 2, 2012
Nany's White Cake
Best white cake I’ve ever had and not much more work than a cake mix.

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Reviewed On: Sep. 6, 2012
Italian Herb Bread II
Very good!!! I didn't have Italian seasoning, so I mixed oregano, basil and rosemary together as a substitute. The loaf didn't rise as much as some others I've made, but is sure tasted delicious!

0 users found this review helpful
Reviewed On: Aug. 27, 2012

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