Collette M. Profile - (14838393)

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Collette M.

Collette M.
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Member Since: Apr. 2012
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
I just made this for the second time and it looks so impressive when finished. I found this very easy and did not need more than one person. Last year, I made it for the first time and was too picky with my foil shape and over worked it trying to make it look like a perfect cornucopia. This time I was less fussy and it comes out great once dough is on it and wrapped. I will fill it with veggies and serve for Thanksgiving tomorrow. My suggestion is work quickly with the dough. As it warms, it expands and can get a little tacky. You need not be fussy with it, it will turn out great. Breadstick dough is pricey, I remember using an alternative last year as someone suggested, but couldn't remember which of the pillsbury doughs it was. I definitely give this 5 stars!

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Reviewed On: Nov. 21, 2012
Carrot Pineapple Cake I
I made this cake for Easter and it was delicious! By far the best carrot cake I've had and like everyone said, moist and hard to mess up. I read lots of reviews and used a few suggestions like cutting down on the sugar a bit and adding the golden raisins and used 1/2 c applesause in place of 1/2 c oil. I also used a little less coconut.

1 user found this review helpful
Reviewed On: Apr. 11, 2012

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