mermaidatheart Recipe Reviews (Pg. 1) - Allrecipes.com (14837171)

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Cheddar Baked Chicken

Reviewed: Aug. 7, 2014
Oh my goodness this was so wonderful!!!! Best baked chicken recipe I have ever made. So juicy, a bit crunchy, and delicious! The ONLY addition I made was to add 1 tsp. of onion powder to the flour, slat, pepper, garlic mixture. A+++++ to you, Judy, this was a HUGE hit at my house! (And I have 3 boys - 1 very picky and a husband who is very picky too! =-D)
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Deep Fried Oreos®

Reviewed: Aug. 7, 2012
Wow! I don't know what else to say...these were melt in your mouth delicious! I used pancake mix that you just mix with water & sprinkled powdered sugar over them when they were done. Heavenly!
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Chocolate Fudge Cookies

Reviewed: Aug. 6, 2012
These are soooo easy and they taste completely homemade! They are fool proof as well, everytime I make them I can count on them coming out exactly the same. They are easy and I can throw them together quick! I have made them for many functions and they are always a hit! =)
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Grama's Corn Flake Peanut Butter Cookies

Reviewed: Aug. 6, 2012
These are soooo delicious! They are fun and easy to make and they set up well. Cheap to make and they make a lot. I have a family of 5 (husband, me, and 3 boys) so I am always looking for recipes that make a lot and are cheap and easy! This recipe is a must in my house - I make it so often!
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Eclair Cake

Reviewed: Aug. 6, 2012
This is such a hit in my house! I have 3 small boys and a husband with a sweet tooth and this cake is cheap, easy, and it makes a whole lot! It keeps very well in the fridge too. Only thing I did different was double the chocolate frosting. We just love it and I make it whenever we have company or go to a cookout or function where we've been asked to bring something.
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Enchiladas Suizas

Reviewed: Aug. 6, 2012
Wow! These were absolutely delicious! I even cheated and used canned chicken and cooked it with a sliced green pepper and they were still wonderful. Something about that salsa verde sauce - oh my goodness! I will most certainly make these again. Made me feel like and authentic Mexican cook! Definitely one of my favorite recipes! Only changes I really made were the addition of the green pepper, canned chicken (2 large cans), and I used a chopped jalapeno pepper instead of the cup of green chile peppers. Oh, and I also doubled the salsa verde sauce cause it was so good, I wanted more to pour over the enchiladas! =)
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