Heather Marie Recipe Reviews (Pg. 1) - Allrecipes.com (14832149)

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Lighter Fettuccini Alfredo

Reviewed: Apr. 12, 2012
This was such an excellent recipe!!! Much better than using all that heavy cream, i love the idea of light cream cheese and milk instead! The changes I made was to melt the butter in the sauce pan and allow the fresh garlic (i used 3 bulbs) to saute for about 3 min before adding the milk and cream cheese. I also wanted to increase the amount a bit so I added about 2 Tbsp flour to melted butter and 3 cups of milk instead of 2. This still created a very rich, creamy sauce that stuck perfectly to the pasta! This recipe will definitely be a keeper in my kitchen!!!
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