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Original Green Salsa

Reviewed: Apr. 17, 2012
I have a question about this salsa- mine comes out more viscous, gel-like, and the taste is nothing like green salsa, i have to add a bunch of water and salt to make it more runny. also lemon is usually overbearing. I've tried all sorts of things and its usually not bad after customization, but never out of the gate. Im trying something new with adding 1 habanero, an onion and we will see how it goes
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