BECKYBOO9 Recipe Reviews (Pg. 2) - Allrecipes.com (1482073)

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Greek Orzo Salad

Reviewed: Dec. 17, 2010
Somewhat bland. But, still a good salad.
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Simple Sausage Casserole

Reviewed: Oct. 12, 2010
One of my absolute favorites!!!
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2 users found this review helpful

Banana Pancakes I

Reviewed: May 27, 2010
When I first started to pour them into the skillet, the mixture was really thin. I would recommend waiting a little while to let it thicken up. By the last batches it was perfect.
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0 users found this review helpful

Banana Pudding IV

Reviewed: May 10, 2010
So easy and so good. Everyone loved it and it was really easy to make. Took very little time and a great make ahead dessert.
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1 user found this review helpful

Stuffed Shells III

Reviewed: Feb. 26, 2010
Very filling. 1/2 of the recipe fed my family of 2 adults and 2 kids.
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Chicken Parmesan Casserole

Reviewed: Feb. 21, 2010
I used chicken that I boiled. It could have used more. I felt you couldn't even taste the chicken at times.
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1 user found this review helpful

Slow Cooker Pulled Pork

Reviewed: Feb. 21, 2010
Amazed that you can make bbq so easily!
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0 users found this review helpful

Chicken with Stuffing

Reviewed: Jan. 16, 2010
I really enjoyed this dish. I made it as is and my husband did comment on how the chicken needed more flavor. So, next time I will marinate like others suggested. Very good!
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Taco Lasagna

Reviewed: Jun. 20, 2009
I really liked this, but I followed some of the other reviews and baked it for 30 minutes covered and 10 uncovered. I also used a mexican cheese blend and cut it to about 3 cups and changed the tomato sauce to 2 cans diced tomatoes and left out the water. I also added sliced olives and green chiles. I also divided the recipe in half and froze the other half. It was way better after having been frozen. I think I cooked it for 1 hour and then 10 minutes uncovered.
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Sugar Cookie Icing

Reviewed: Nov. 4, 2003
Great! You do have to add the extra milk and syrup, but it worked wonderfully!
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Displaying results 21-30 (of 30) reviews
 
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