WUZAROO Recipe Reviews (Pg. 1) - Allrecipes.com (1482018)

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Rich Chocolate Tart

Reviewed: Dec. 27, 2006
So easy! I read the other reviews, and made this tart in individual-sized graham cracker crusts ($1.05 for 6), which cut out all the baking. I also used about a half-teaspoon of orange zest, garnished with a few strands of orange zest curls, and got rave reviews for this Christmas dinner dessert! I highly recommend this for anyone with very little time. It probably took me 5-8 minutes to prep and then just stuck them in the fridge until I served them.
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5 users found this review helpful

Panzanella Salad

Reviewed: Jul. 5, 2006
This was such a huge hit, I had to make it 2 days in a row! We first tried it as the second course of a gourmet meal, and this recipe was really really close to that gourmet panzanella! Excellent!
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14 users found this review helpful

Not Your Every Day Smoked Pork Spare Ribs

Reviewed: Jun. 15, 2006
I par-boiled the ribs to get a head start on cooking, didn't use the mop sauce. Fabulous recipe!
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13 users found this review helpful

Chicken Vicious

Reviewed: Nov. 4, 2003
Excellent spicy dish! Super easy to prepare, had almost all the basic ingredients already at home, just had to pick up fresh veggies. I added broccoli and white onion slices too. Highly recommend this! All the dinner guests said it tasted like restaurant quality.
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1 user found this review helpful

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