Sheryl Recipe Reviews (Pg. 1) - (14817779)

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No Bake Cheesecake I

Reviewed: Jun. 28, 2013
I have made this more than once and it's gone in no time. I make it a little different though - it's the same recipe but I make 2 batches to make a double layer cheesecake. In between the 2 cheesecakes, I put a layer of caramel sauce (the ice cream topping you buy in the store)and then caramel on the top with pecan pieces covering the caramel. Thank you for sharing your recipe for all of us to enjoy :)
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