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Feb. 8, 2013 6:18 am 
Updated: Feb. 8, 2013 2:16 pm
Mom and I are in the market for a new toaster oven. Since we've gone gluten-free, the breads just don't toast as well in our toaster, but turn out beautifully in the oven, which takes too much time.  If you have a certain brand/model you swear by, please let us know. All of you gluten-free… MORE
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Home Town
Kalona, Iowa, USA
Living In
Iowa City, Iowa, USA

Member Since
Apr. 2012

Cooking Level

Cooking Interests
Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Dessert, Quick & Easy

Scrapbooking, Quilting, Sewing, Gardening, Biking, Reading Books, Music

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About Me
Mom says I have enough cookbooks to fill a library and I love looking at them, but more often I find myself checking out the internet for recipes.
My favorite things to cook
Anything and everything!
My favorite family cooking traditions
Enjoying homemade Crumb Cake on Holiday mornings. Our recipe has been in the family for many generations. Before Grandma passed away, we always enjoyed her Banana Pudding. She did something to the crumbs that I haven't been able to duplicate and, like usual, Grandma never had a recipe for it.
My cooking triumphs
My greatest triumph was making my Grandma's homemade cinnamon rolls when I was 9. After a quick long distance phone call to Grandma, they turned out great! I've been cooking and baking ever since. It's my favorite hobby!
My cooking tragedies
There have been many, but I put them out of my mind. If not I'm afraid I'd never experiment again!
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