Nov. 16, 2012 3:56 am
Updated: Dec. 14, 2012 5:34 am
My Mom made this salad every Thanksgiving...I love it. 1C half and half 1 c sugar 1 egg, pinch of salt, in a sauce pan bring to a boil stirring constantly for five minutes add one tsp. vanilla. Let it cool. Cut up about six cups of granny smith and
mac apples, 3stalks of celery, a cup of…
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