Sarah Crane Recipe Reviews (Pg. 1) - Allrecipes.com (14782929)

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Sarah Crane

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Pot Roast with Sour Cream Gravy

Reviewed: Nov. 6, 2014
I changed the method a bit because I cooked the meat, onions and carrots in the crockpot with a can of beef broth (5 hours on high or 10 on low). I also added some jalapeƱos to the meat because we like everything spicy. Mashed potatoes to go with it. The gravy was yum! The meat fell apart. Will definitely do this again!
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Pork Carnitas

Reviewed: Mar. 20, 2012
I'm very happy with how our carnitas turned out! I used a tenderloin and substituted a dark beer for the chicken broth. Very tender and flavorful!
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