kellymac83 Profile - (14782161)

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Member Since: Mar. 2012
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Recipe Reviews 3 reviews
Garbage Quiche
I made this for a baby shower to feed about 15 women. It was totally delicious! First quiche I've ever made and it turned out great. Decent amount of prep work but it's worth it. I also agree with another reviewer, that the tomatoes made it a teeeeeny bit watery. But it was still superb. I'll make it again, definitely.

2 users found this review helpful
Reviewed On: Mar. 27, 2012
Meatball Nirvana
Yum! These are righteous. I doubled the recipe and I'm so happy I did! Wish I had even more to freeze. I'll definitely be making again.

1 user found this review helpful
Reviewed On: Mar. 27, 2012
Chicken Cordon Bleu I
Made this last night for dinner (husband, mom and toddler). Everyone loved it - my mom and husband both had seconds. I followed someone else's suggestions of adding 1/2 slice swiss just before done; cooking 25 mins @ 400 degrees; and a thin line of honey mustard before rolling up. I didn't have toothpicks or string so I just set it down carefully and it was fine. We are counting carbs and this recipe is perfect for that!

1 user found this review helpful
Reviewed On: Mar. 21, 2012

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