Bakery Babe Recipe Reviews (Pg. 1) - (14776197)

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Bakery Babe




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The Best Unbaked Cherry Cheesecake Ever

Reviewed: Apr. 7, 2012
This is the same one I have used for years. I use one pkg of dream whip rather than whipping cream. I mix graham crust right in the springform pan-less clean up. I also bake my crust at 375 for 8 min. Will never go back to baked cheesecake. This is so light and fluffy. Always requested for holiday dessert.
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5 users found this review helpful

Good Old Fashioned Pancakes

Reviewed: Nov. 24, 2012
I have to say Bravo! to Grandmas recipe. I had to prepare enough pancakes for 100 people (9 times the recipe) - Breakfast with Santa gathering at a Daycare Centre, and the compliments on these pancakes were overwhelming. I did add additional milk and vanilla. People were asking if I was making shortbread cookies- the kitchen smelled fabulous as they were cooking on the grill. Will definitely be using this recipe again next year. Topped them with fresh blueberries, raspberries and strawberries along with butter and maple syrup. YUMMY!!!!!
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2 users found this review helpful

Banana Muffins II

Reviewed: May 19, 2012
Awesome recipe. So moist. Just added vanilla as this is my preference. Tripled recipe and beautiful.
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1 user found this review helpful

Banana Banana Bread

Reviewed: Oct. 27, 2012
Absolutely delicious. Made into muffins (19 made). Baked for 33 min in convection oven - 325 degrees. These are the best I have ever made. I added 1 tsp vanilla just because.
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Chicken and Bacon Shish Kabobs

Reviewed: Jun. 17, 2012
This is an awesome marinade. I did not make kabobs instead I just marinated my chicken breasts overnight then wrapped them with the bacon. While I was waiting for company to arrive I thought I would put them in the oven at 350 for about a half an hr to precook before bbq'ing them. WOW! when we finally got around to bbq'ing them they came out just perfect-so juicy and moist. Picture perfect. Everyone loved them. I stir fryed the mushrooms along with onions. I also thickened the leftover marinate with cornstarch and put this over the meat. Sorry about the long post but just had to thank you for this recipe and what I did with it.
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Creamy Rice Pudding

Reviewed: Mar. 18, 2012
This was absolutely delicious. I doubled the recipe and I omitted the raisins (didn't have any) and added 1 tsp cinnamon.
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