Chrisjuricich Recipe Reviews (Pg. 1) - Allrecipes.com (14775888)

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Vietnamese Fresh Spring Rolls

Reviewed: May 17, 2013
Not overly difficult, but the clear sauce simply lacked any noticeable flavor. I think that the quarter cup of water may have diluted the flavor. The actual rolls were surprisingly easy...after botching the first three...but the only saving grace to this was the hoisin sauce and peanut dip. The clear dipping sauce bombed. Flavorless.
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Baked Orange Roughy Italian-Style

Reviewed: Mar. 20, 2013
Underwhelming. Oddly for those who thought it too salty, I found it vastly under seasoned. Fish didn't crisp much, the flavor of the roughy might be too subtle. Overall, I'll need to find an alternative recipe for orange roughy--and considering this is $14.99/lb, a real waste of potentially good fish.
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