Kaylyn Recipe Reviews (Pg. 1) - Allrecipes.com (1477225)

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Cranberry-Pumpkin Cookies

Reviewed: Oct. 28, 2009
I use cranberries, pecans and chocolate chips and eliminate the orange zest. After cooling, I dip half in melted dipping chocolate and let cool on waxed paper. They're a hit everywhere I take them.
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Spinach Quiche

Reviewed: Oct. 8, 2007
Love this recipe even more every time I make it and I always serve it to rave reviews. I sprinkle top with crumbled bacon, sliced green onions and cheese during the last 10-15 minutes in the oven. Delish!!
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Orange Balls II

Reviewed: May 27, 2007
I have been looking for this recipe for years. I first came across it in a magazine in 1971. It called for crushed pecan shortbread cookies (Pecan Sandies) rather than graham crackers or vanilla wafers. Thank you!!
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Cathy's Banana Bread

Reviewed: Feb. 25, 2007
I made this according to the original recipe except for using butter instead of margarine and adding 1 12-oz. bag chocolate chips and 1 1/2 c. chopped walnuts. I adjusted the servings to 24 and used my Wilton 4-mini loaf pan. This made 8 mini-loaves filled 2/3 full of batter. Baked about 35-40 minutes. Wonderfully moist and delicious!!!
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Homemade Chocolate Sandwich Cookies

Reviewed: Apr. 30, 2005
I love this recipe and have made it with various mixes and frostings. Try using 1/2 butter and 1/2 shortening for a less flat cookie. One of my faves!!
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Caramel Popcorn

Reviewed: Jun. 1, 2004
Thisth isth awthsome...oh, sorry...my mouth was ful!!! Wow, couldn't be easier! I used 2 bags buttered micro popcorn and added an 8 oz. can of deluxe mixed nuts and a cup of unsweetened coconut chips. Wowzers!! I can't wait to try other variations.
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Raw Apple Cake

Reviewed: Oct. 4, 2003
WONDERFUL!! I cut the apples into small bite-sized pieces and than after pouring into 2 10" pie plates, sprinkled the tops with brown sugar and chopped pecans. I served the wedges with French vanilla ice cream and drizzled with caramel topping. A perfect Autumn dessert!!!
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3 users found this review helpful

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