Keighlagh Donovan Recipe Reviews (Pg. 1) - (14770058)

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Keighlagh Donovan



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Homemade Black Bean Veggie Burgers

Reviewed: Feb. 25, 2013
I just used this recipe, BUT the key (when baking) is to bake them for the first 10 minutes on 375 as suggested, then broil them on LO for 10 minutes, flip and continue broiling on LO for 5 minutes. The consistency of the mixture is really liquidy at first, but the broiling really solidifies them well. I topped mine with a slice of mozzarella and 1/2 of an avocado. To quote my vegetarian girlfriend "This is honestly the BEST veggie burger I have EVER had!" I will definitely be adding this recipe to the weekly dinner rotation :)
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Easy Sugar Cookies

Reviewed: Mar. 17, 2012
This was my first time ever making sugar cookies and they turned out fabulously, if I do say so myself :) I've made other cookies in the past, but none which even required flour (believe it or not) so this was an entirely new experience for me. I followed the recipe exactly except substituted maple syrup for vanilla since I had no vanilla on-hand. I also used whole wheat flour opposed to white so the cookies have a brown speckled look to them rather than the regular creamy white look. SO yummy! I will definitely use this recipe again. It may also be worth mentioning that I blended everything by hand/spoon, no electric beaters here, so it's not necessary but may improve the end result.
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