buckeyegal Profile - Allrecipes.com (14765921)

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Recipe Reviews 7 reviews
Asian Orange Chicken
YUMMY!!!!!!! This sauce would be fantastic on salmon. I used half flour and half cornstarch and used one egg with a little water for breading. I served with stir fry veggies and fried rice...MMMMMM. I will definitely make this again. Thanks for sharing :)

0 users found this review helpful
Reviewed On: Jan. 26, 2015
Tuna Noodle Casserole from Scratch
My daughter who cannot stand tuna fish, but needs the protein, had TWO huge helpings of this. I doubled the recipe, but only used two cans of tuna. I did not put butter in the breadcrumbs either, and it tasted AMAZING!!!!! I cannot wait to make this recipe again!!!!!! Thank you

0 users found this review helpful
Reviewed On: Jan. 4, 2015
Easy Meatloaf
This is a great recipe. The only change I made was to replace the breadcrumbs with oatmeal (got that from my mom) to make it a little healthier. The oatmeal made it hold together better, and I added a little worchestershire sauce. I didn't even make the sauce for the top....Everyone wanted seconds and thirds :)

1 user found this review helpful
Reviewed On: Jul. 31, 2014
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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