TOMANDGWEN Recipe Reviews (Pg. 1) - Allrecipes.com (147648)

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The Best Sweet and Sour Meatballs

Reviewed: Jan. 30, 2002
I found this to be simple to make and by adding sliced carrots, onions, garlic cloves and mushrooms (canned) it became a perfect company dish. I put it all in a casserole and completed it in the oven (rather than stovetop) at 325 deg. for 30 min. Served with rice it is looks, smells & tastes wonderful. Thanks, Gwen,, Calgary, Alberta,
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Can't Get Enough Caramel Cookies!

Reviewed: May 1, 2001
I tried these and found them very good although I used salted butter and therefore did not need to add salt. I won't next time and there will be a next time. Thanks, Gwen
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Butterhorn Rolls

Reviewed: Nov. 29, 2000
This recipe sounded very interesting so had to try it out. Glad I did as it was a great success. I am my strongest critic and I really liked the ease of preparation and the excellent results. Thanks. Gwen Born, Calgary, Ab, Canada
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Cowboy Cookies II

Reviewed: Jul. 4, 2000
I may have done something wrong but the dough was very dry and crumbly. I had to add milk to thin it and don't know if this was good. The taste is good but the ones I baked before adding milk were hard, hard, hard. Excellent dunkers but not easy to eat otherwise. Help if you can to correct as would like to try again!!
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Fudgy Chocolate Chip Muffins

Reviewed: May 30, 2000
This is a very good muffin. Be sure to use the paper muffin liners as it is difficult to get them out of muffin tin intact. The tops came off on a few but you can salvage with peanut butter to re-attach. All in all a good one to keep in recipe co;;ection.
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Butter Tart Muffins

Reviewed: May 28, 2000
I PUT IN A REVIEW EARLIER TODAY THEN TOOK THE MUFFINS TO A CHURCH MEETING AND THEY RECEIVED RAVE REVIEWS. REQUESTS FOR A REPEAT AND WOULD I GIVE THE RECIPE TO ONE GAL. I WOULD CALL THAT A GREAT SUCCESS. THANKS HELENA I UNDER-RATED THEM EARLIER SO PLEASE ACCEPT THIS REVISED REVIEW
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