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Soft Chocolate Chip Cookies II

Reviewed: Sep. 28, 2013
My family can't wait til I makes these cookies!! Simply perfect, I love them. I always double the recipe and I have had no problems with them coming out hard. I sub the regular sugar for brown sugar and there is no difference. My kids have gotten creative and besides chocolate chips we've used peanut butter chips and plain m & m's. It's great that this recipe is fast and easy. Doe is very soft when first made but don't be alarmed, I sometimes put it in the fridge for a few hrs prior to baking. I never thought making cookies on my own could turn out to be this good!
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Old Fashioned Onion Rings

Reviewed: Jul. 4, 2013
My rings didn't come out fully coated after the frying, I think it was due to the dipping in the breadcrumbs. BUT they were still good the taste of the batter was great. Next time I will dip w/Out the breadcrumbs to see how they come out. All in all fantastic for my first try at this recipe.
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