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Jam Kolaches

Reviewed: Apr. 2, 2012
Wow! These turned out great! The dough was moist to roll too. Didn't have cream cheese on hand so substituted it with plain Greek yogurt. All the same stuff :) since every oven is different mine took a few extra minutes. I think anybody could make this. It was very easy!!! Even being 13. Since the actual cookie is pretty bland I added some vanilla to the dough while mixing. Tip: I didn't measure the jam for each kolache but don't put too much or it will melt out and might stick to the sheet.
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