Bamboo Recipe Reviews (Pg. 1) - (14749894)

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Mexican Bean Burgers

Reviewed: Apr. 5, 2012
This has become my base recipe. The 2nd batch was made with Spagetti sauce instead of salsa, Italian seasonings and two major changes, black beans instead of kidney (that's what I had), and old fashioned rolled oats rather than bread crumbs. The oats give this a more "cooked hamburger" texture. The third variation on this recipe was a regular burger, replace salsa with beef broth, add garlic powder or minced garlic and a bit more oats if the mixture seems too watery. Fantastic and easy. Giving this 5 stars because of how versitile this is. Going to try making breakfast sausage with this next, it's mostly the spices that provide the taste anyway!!
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