Absolutely, hands down, the best chocolate chip cookie. Like, the best ever anywhere. And to think that they came from my own kitchen! I've not had a single bad batch. I use white whole wheat flour and alternate pecans and walnuts when I bake them (which is about every three weeks, no joke). These cookies are dense, chewy and completely satisfying. They make a wonderful gift for a friend. They freeze well. The dough is dense and rich and these cookies just look beautiful from the oven. The taste is amazing. I cannot give enough stars! This recipe is a staple in my home. Thank you so much for sharing this precious gift with the rest of us!
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Absolutely, hands down, the best chocolate chip cookie. Like, the best ever anywhere. And to...